Description
Temporarily out of stock
Title: Grow Your Own Herbs: The 40 Best Culinary Varieties for Home Gardens
Author: BELSINGER SUSAN/TUCKER ARTHUR O
Format: PAPERBACK
Publication date: 01/08/2019
Imprint: TIMBER PRESS
Price: $25.00
Publishing status: Active
Fresh herbs are a kitchen staple, and this hardworking guide details how to grow and use the 40
most important culinary varieties.
Nothing tastes better than herbs harvested fresh from the garden. In Grow Your Own Herbs,
garden experts Susan Belsinger and Arthur O. Tucker share everything a new gardener or home
cook needs to know to grow the forty most important culinary herbs. Grow Your Own Herbs
starts with basic gardening information with details on soil, watering, and potting. Profiles of 40
herbs – including popular varieties like basil, bay laurel, lemon verbena, tarragon, savoury,
thyme, and more – feature tasting notes, cultivation information, and harvesting tips. Additional
information includes instructions for preserving and storing, along with techniques for making
delicious pastes, syrups, vinegar, and butters. Grow Your Own Herbs is perfect for those new to
gardening, gardeners with limited space, and anyone looking to add fresh herbs to their daily
meals.
ISBN: 9781604699296